Sapore di Roma Fonte Meravigliosa
nome_lingua_italiano Italiannome_lingua_inglese Englishnome_lingua_francese Frenchnome_lingua_spagnolo Spanishnome_lingua_tedesco German
Logo
Menu
menu_errore_carrello_disattivato (en)
Menu

🍽️ Take a look at our menu

Our roots are Roman, but our cuisine goes far beyond.
You’ll find land and sea dishes, traditional recipes with a twist, and modern flavors – all with a focus on fresh, high-quality ingredients.

🦐 From tasty starters to freshly made pasta, fish specialties and vegetarian options, every dish is designed to make you feel good – no fuss, just flavor.

✨ Whether it’s a relaxed dinner or a special evening, you’ll always find something worth sharing.

🎁 And if you come back often… join our Fidelity Club:
every reservation or order brings you closer to discounts, treats and exclusive perks.
Ask our staff for more info!

Appetizers

Beef Tenderloin Tartare with Fig Mustard and Carasau Bread

alla senape di fichi e pane carasau
16,00€

Oxtail Meatballs alla Vaccinara
servite su crema di Pecorino romano DOP
12,00€

EGGPLANT PARMIGIANA

with buffalo mozzarella, espresso tomato cream and parmesan mousse
12,00€

Creamed Cod Fishballs

Served on chickpea hummus with a mixed berry coulis.

12,00€

Tuna Tartare with Panzanella and Burrata
16,00€

Prawn and Strawberry Tartare
14,00€

Sea Bass Tartare with Mint and Lime
15,00€

Salmon Tartare with Guacamole and Toasted Almonds
14,00€

Mussel Sauté
10,00€

Fried anchovies with cacio e pepe
10,00€

PARMA HAM AND ANDRIA BURRATA
16,00€

First dishes

Paccheri with Oxtail Sauce
15,00€

Pacchero with Mussels and Pecorino Cheese
13,00€

Fettuccine Bolognese
15,00€

Traditional Roman Pasta Dishes
CARBONARA
AMATRICIANA
GRICIA
CACIO E PEPE
14,00€

Garlic, Oil & Chili on Minced Prawn
15,00€

Pennoni Arrabbiata with Octopus
15,00€

Tonnarello with Sea Bass, Cherry Tomatoes, and Mint
15,00€

Pacchero Fisherman's Style (or Pacchero with Seafood)
16,00€

Spaghetti with Clams
15,00€

Cacio e Pepe with Prawn and Lime
16,00€

Second courses and side dishes

Breaded Baby Lamb
Franch Rack di abbacchio panato e fritto
20,00€

Sliced Beef Tenderloin with Honey, Walnuts and Maldon Salt
28,00€

Veal Brisket Fornara-Style
16,00€

Roman-Style Saltimbocca with Roasted Potatoes
Con contorno di patate al forno
16,00€

Sea Bass Fillet in a Julienne Potato Crust
16,00€

Roasted Octopus with side dish of the day chosen by the chef

su purè di patate del mese, pomodorini confit e burrata
18,00€

GRILLED SQUID
Calamaro alla piastra
18,00€

Fried Prawns and Calamari
16,00€

Salmon Fillet on Celeriac Purée with Sesame and Teriyaki
16,00€

Side Dishes of the Day

chicory, roasted potatoes, escarole with Taggiasca olives, mixed salad or French fries

6,00€

Fried foods and Roman pizzas

Diavola
Tomato sauce, mozzarella and spicy salame
9,00€

Naples
Tomato sauce, mozzarella and anchoves
9,00€

Potato, sausages
Mozzarella, potatoes and sausages
10,00€

Amatriciana
Tomato sauce, mozzarella, guanciale, black pepper y pecorino cheese
10,00€

Margherita
Tomato sauce, mozzarella and basil oil
8,00€

Crostino – Fior di latte mozzarella and cooked ham.
fiordilatte e prosciutto cotto
9,00€

Margherita with Buffalo Mozzarella
pomodoro , mozzarella 100% di latte di bufala basilico
10,00€

Sapore di roma
Mortadella, stracciatella cheese and chopped pistachios
10,00€

Four Cheese Pizza
10,00€

Capricciosa – Tomato sauce, fior di latte mozzarella, olives, mushrooms, and cooked ham.
pomodoro, fiordilatte, olive, funghi e cotto
11,00€

Chicory and Sausage – Fior di latte mozzarella, sautéed chicory, and Italian sausage.
10,00€

Focaccia, parma, misticanza, bufala e grana
18,00€

LA CALABRESE
pomodoro, fiordilatte, 'nduja e cipolla di Tropea
10,00€

PIZZA PARMIGIANA
10,00€

RICORDO D'ESTATE
fiordilatte, zucchine, filetti di alice e burrata di Andria
12,00€

TONNO E CIPOLLA
9,00€

WUSTEL E PATATINE
8,50€

The sweets

TORTINO DAL CUORE CALDO
cioccolato
8,00€

Semifreddo al pistacchio
5,00€

Mattonella di cioccolato
Brownie al cioccolato e pallina di gelato alla crema
6,00€

CHEESECAKE
Frutti di bosco,
Nutella
Caramello salato
Crema di pistacchio
6,00€

TIRAMISÙ FATTO IN CASA
Dolce con savoiardi crema al mascarpone caffè e spolverata di cacao
5,00€

CANNOLO SICILIANO ESPRESSO
5,00€

Via Tommaso Arcidiacono, 111, 00143 Roma RM, Italia
Powered by Plateform

Nome Piatto

Descrizione Piatto